Starters

House-Made Rolls

2 or 4 Rolls, Whipped Spiced-Pumpkin Butter Butter 4 | 7

Chips & Salsa

Fresh Corn Tortilla Chips, Roasted Red Pepper and Tomato Salsa 12

fried pickles

Lightly Battered Dill Pickle Chips, Murph Sauce 13

Crispy Miso Cauliflower

Sweet Miso Glaze, Scallions, Red Onions 14

Crispy Bone-In Wings

Choice of Korean BBQ, Garlic Parmesan or Buffalo, Bleu Cheese Dressing 16

Nachos

Monterey Jack, Pico de Gallo, Lime Crema, Scallions, Pickled Red Onions & Jalapeños 16

Cajun fries

Hand-Cut Cajun-Spiced Fries, Honey-Garlic Aioli 13

Calamari

Lightly Fried Calamari, Lemon, parsley, Murph Sauce 14

paradiso flatbread

Pistachio Spread, Burrata, Mortadella 14

—  entreés  —

pastas

chicken parmesan

Crispy Chicken Breast, Roasted Garlic-Herb Tomato Sauce, Mozzarella, Pappardelle, Parmesan 24

Rigatoni alla Vodka

San Marzano Tomato Vodka Sauce, Garlic, Cream, Basil, Stracciatella, Breadcrumbs, Parmesan 23

carbonara

Spaghetti, Egg Yolk, Cured Pork, Pecorino Romano 25

Salads

classic Caesar

Romaine, Caesar Dressing, croutons, Parmesan 14

House Salad

Romaine, Carrots, Onions, Cucumbers, Balsamic 12

autumn Salad

Little Leaf, Pears, Cranberries, Golden Beets, Granola, Pecorino Romano, Maple-Bourbon Vinaigrette 14

Sandwiches

Crispy chicken sandwich

Crispy Buttermilk Chicken, Pickled Red Onions, Lettuce, Tomato, Dill Pickles, Chef’s Secret Sauce 19

Murph Burger

Angus Beef, Cabot Cheddar, Applewood-Smoked Bacon, Lettuce, Tomato, Murph Sauce 20

steak & cheese

Sliced New York Strip, Cheddar, Sautéed Peppers, Onions & Mushrooms, Black Pepper-Maple Aioli 19

Sides (7)

Hand-Cut Fries

Side Salad

Seasonal Vegetable

Mashed Potatoes

Murphy's Mains 

Smoked flank steak

Marinated and Smoked Flank, Chili Butter, Smashed Fingerling Potatoes, Delicata Squash 29

three cheese ravioli

Locally Made Three-Cheese Ravioli, Pumpkin-Sage Cream, Breadcrumbs, Salted Pumpkin Seeds 24

Grilled Salmon

Mashed Potatoes, Tri-Colored Carrots, Mushrooms, Spiced Pear & Fig Compote 32

Flat Iron Steak

Mashed Potatoes, Seasonal Vegetable, Demi-Jus 34

Short Rib Risotto

Red Wine-Braised Bone-In Beef Short Rib, Parmesan Risotto, Rosemary, Demi-Jus 33

smoked duck breast

Orange-Ginger Shoyu Glaze, Roasted Corn & Black Plum Salsa, Turnips, Sage 34

smoked pork belly

Smoked and Crispy Pork Belly, Spiced Acorn Squash, Swiss Chard, Maple-Butter Emulsion 30

Coconut rice bowl

Curried Jasmine Rice, Seasonal Vegetables, Butter Beans, Herbed Coconut Sauce 23

beer-battered Fish & Chips

Coleslaw, Hand-Cut Fries, Murph Sauce, Lemon 24

DESSERT

— Affogato —

Vanilla Ice Cream, Topped With Coco Nibs and Freshly Brewed Esspresso

— Feature Tiramisu —

Chef Made Tiramisu, Rotating Through Unique and Local Flavors

— Fudge Brownie —

— RootBeer float —

— Vanilla Ice Cream —